Take a page from Grandma's cookbook.
Is there anything better than the smell of bread baking in the oven?
Grandma's tried-and-true desserts will be your go-to for your next church potluck.
Written on worn scrap paper and passed down from one generation to the next, grandma's recipes are truly irreplaceable. Check out the best recipes from grandmothers across the country.
Grandma always knew how to make tried-and-true baked goods, and these recipes prove it! Feel like a kid again with recipes for cakes, cookies, breads and more.
Grandma always knew how to make tried-and-true baked goods, and these recipes prove it! Feel like a kid again with recipes for cakes, cookies, breads and more.
From moist apple cake to sufganiyot, here's a closer look at Jewish desserts.
Take a trip with desserts from around the world, like German apple cake, Spanish flan, Thai sticky rice, Argentinian alfajores and much more.
Grandma always knew how to make tried-and-true baked goods, and these recipes prove it! Feel like a kid again with recipes for cakes, cookies, breads and more.
I’m still looking through the 1940s recipe book and found these wonderful one dish meals or casseroles. That’s the type of meal I really love! Easy to make and easy to clean up afterwa…
An old german recipe: A forgotten recipe from my grandma’s notebook! You must try it! Ingredients: butter - 250 g (8.8 oz) flour - 100 g (3.5 oz) IN THE... | butter, egg, ingredient, egg yolk, recipe
Grandma always knew how to make tried-and-true baked goods, and these recipes prove it! Feel like a kid again with recipes for cakes, cookies, breads and more.
If you're in need of a good comfort food dinner, look to the past! These dishes won't let you down.
Take a page from Grandma's cookbook.
Nothing conjures memories of special times with family more than when I'm making a batch of Grandma's Homemade Kolaches. They take a little TLC, but they are so worth it. Make sure to let the dough double in size, once in a lightly oiled bowl, and then again once the pastries have been formed. Pastry perfection.
My great-great-grandmother handed down her shortcake recipe. I’m sharing it because it’s way too fabulous to keep it a secret! —Sara Kingsmore, Vadnais Heights, Minnesota
Take a page from Grandma's cookbook.
These irresistible coffee cakes make every morning so much sweeter.
Check out which recipes have withstood the test of time.
I need 100 people to say (yummy) so I can add their names to the Active Member List Vanilla cream rolls Ingredients: For the dough: 2 ¾ cups all-purpose flour ¼ cup granulated sugar 1 teaspoon salt...
Remember these vintage recipes like oyster stuffing, sweet gelatin molds and Cornish game hens? These nearly-forgotten Thanksgiving recipes will surprise all of your guests.
My Grandma Ellis made her shortbread cookies only at Christmas because the ingredients were so indulgent. The results are too! —Trisha Kruse, Eagle, Idaho
We're loving these sweet, seasonal treats.
Nothing is as comforting as a big plate of traditional curried sausages.
A tradition dating back to 16th century Bavaria, beer gardens are a warm weather gathering tradition that's still going strong. (Even in Milwaukee, where TOH is based!) While original beer garden patrons brought their own food, today they're more likely to nosh on a giant pretzel, cheese dip or wurst. Enjoy these authentic German recipes.
Check out which recipes have withstood the test of time.
Based on 100-year-old recipes handed down from her mother and grandmother, her range of conserves, have won a string of awards from the Guild of Fine Food and are being sold by the National Trust across the UK.
Grandma knew nothing could warm you up on a chilly day like home-cooked comfort food. Here are cozy recipes she'd be proud to serve.
Homemade biscuits add a warm and comforting touch to any meal. My grandmother makes these tender biscuits to go with her seafood chowder. —Melissa Obernesser, Utica, New York
Grandma always knew how to make tried-and-true baked goods, and these recipes prove it! Feel like a kid again with recipes for cakes, cookies, breads and more.
Be prepared to find a new favorite!
Grandma always knew how to make tried-and-true baked goods, and these recipes prove it! Feel like a kid again with recipes for cakes, cookies, breads and more.
Grandma always knew how to make tried-and-true baked goods, and these recipes prove it! Feel like a kid again with recipes for cakes, cookies, breads and more.
Grandma always knew how to make tried-and-true baked goods, and these recipes prove it! Feel like a kid again with recipes for cakes, cookies, breads and more.
Thick, tangy banana ketchup is key to this savory-sweet Filipino spaghetti recipe, featuring hot dogs and ground pork as the base of a Bolognese-style sauce.
Grandma knew nothing could warm you up on a chilly day like home-cooked comfort food. Here are cozy recipes she'd be proud to serve.
Have you ever had a chance to read Nan’s recipe book? It’s filled with handwritten recipes, recipe cut-outs from magazines, retro ingredients and stellar dishes she would make over and over again. These are the recipes that remind us of childhood… and the dishes served up in Grandm
Grandma's homemade flour tortilla recipe! This delicious Mexican recipe has been passed down through four generations in our family. Although you can use lard to make these tortillas, Grandma preferred using Crisco shortening. There's something very special about a freshly made tortilla hot off the comal smothered with melted butter. Mmmm...so darn good. This recipe's a keeper!
Delicious tofu and mushroom dumplings recipe from my Grandma! Chinese dumplings are a lucky food to eat on Chinese New Year's Eve and I wanted to share these around this time. Full credits go towards my grandma - this is her recipe that I translated from Chinese to English.
My grandma brought this recipe with her when she emigrated from Italy as a young wife and mother. It is still a family favorite. —Janet Eddy, Stockton, California
Sink your teeth in to this classic tart.
My husband’s German family calls this Oma’s apfelkuchen, which translates to "Grandma’s apple cake." They’ve been sharing the recipe for more than 150 years. I use Granny Smith apples, but any variety works. —Amy Kirchen, Loveland, Ohio
From delicious appetizers to indulgent desserts, serving your guests a traditional Easter dinner has never been easier or more delicious.
