Super easy vegan gluten-free amaranth tortillas! Made with a simple batter (no roll), they are also oil-free. #amaranth #amaranthflour #tortillas #amaranthrecipe #amaranthtortillas #glutenfree #wfpb
Quinoa who? The newest trend in healthful grains is amaranth, a gluten-free protein option that is packed with protein, calcium and antioxidants. Start reaping the benefits of an amaranth-rich diet with these recipes!
Try these amaranth recipes for something new and delicious. Enjoy dishes like waffles, porridge, muffins, and more.
Do you enjoy trying new foods? These fantastic amaranth recipes will make you fall in love with this ancient and versatile gluten-free grain.
my daydreaming and brainstorming has caused a recent bout of forgetfulness and utter spaciness. last week, i was walking home from a p...
Quick and easy vegan amaranth green onion fritters! Made with 4 ingredients (plus water, salt & pepper), they are a great gluten-free snack.
A flavorful one pot Mexican stew made with protein-packed amaranth. Vegan and gluten-free. I’m not even going to pretend like I watched or cared about the Super Bowl yesterday. I guess neither of the teams nor their deflated balls grabbed my attention. Sorry, I couldn’t help myself. I did use it as an excuse to […]
Creamy polenta made with amaranth and a simple carrot puree.
These lentils and amaranth patties are healthy, easy to make, vegan and delicious!
Amaranth is a gluten-free, high protein and full of calcium, magnesium, iron along with a good source of vitamin B2, B3, B5, B6 and folic acid.
Crispy, satisfying Dark Chocolate Amaranth Bars resembling wafer cookies! Whole grain puffed amaranth combines with creamy, rich chocolate and almond butter for a healthier sweet treat or quick snack. Just 6 ingredients required!
Say hello to your new favorite bread option: my 2-ingredient 100% amaranth flatbread! It is vegan, gluten-free, oil-free, flourless, and super-easy to make. Customize it countless ways with different toppings and stir-ins, or use it as a perfect pizza crust.
This meal was just the motivation I needed to branch out from the ingredients I usually reach for when I’m making dinner. Amaranth is a grain I’ve used on occasion in a cereal capacity, but for this bowl I took a savory route, pairing the mildly earthy grain with garam masala butternut squash, garlicky collards, and crisp apple slices. It’s a porridge suitable for dinner.
These lentils and amaranth patties are healthy, easy to make, vegan and delicious!
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Vegan and naturally gluten-free amaranth porridge recipe! Made with amaranth, coconut milk and maple syrup for a sweet and nutty tasting porridge. An easy one-pot recipe that's ready in less than 30 minutes! Top with juicy ripe pears and toasted pecans for extra decadence.
What is amaranth and its nutritional benefits? Plus, how to use and cook amaranth if you want to eat it.
Simple tabouli recipe made using amaranth
This smoky Amaranth black bean burger is easy to put together and goes beautifully with the Roasted red pepper sauce. Vegan Recipe, Gluten-free patties
Do you enjoy trying new foods? These fantastic amaranth recipes will make you fall in love with this ancient and versatile gluten-free grain.
The addition of amaranth and dried fruit makes these portable granola-like treats the perfect combination of chewy and crunchy. When measuring, make sure to level off the cups to maintain the proper proportion of wet to dry ingredients. Overfilled cups of oats and amaranth will result in rounds that don't stick together as well as they should. Yield: 12 granola rounds
Herb and Garlic Amaranth Crackers are really simple to throw together, and the resulting dough is beautiful soft and easy to handle, and when rolled between two sheets of baking paper, doesn’t even need flour for rolling.
Everyone needs a real butter cookie once in a while. I certainly do. These cookies showcase the intense nuttiness of amaranth flour. Rolling them in minuscule amaranth seeds gives them a playful touch and adds a nice crunch, but they are also delicious without. Fine sea salt retains some of its crystalline texture during baking, adding sparks of salt to contrast the natural sweetness of the whole grain flours. For best outcome allow the dough to chill thorougly and firm up, ideally overnight. If the dough balls become soft while you finish them with the walnuts, as in step 4, chill the baking sheet with the cookies for 20 minutes before baking.
Herb and Garlic Amaranth Crackers are really simple to throw together, and the resulting dough is beautiful soft and easy to handle, and when rolled between two sheets of baking paper, doesn’t even need flour for rolling.
Your new favorite snack.
Simple yet decadent gluten-free, vegan chocolate dessert that's perfect for plant-based party.
These easy amaranth recipes will make you fall for the gluten-free seed, which was originally eaten by the Aztecs. From muffins to cookies to burgers, here are 20 ideas to start with.
My friend Cara of Fork and Beans is celebrating her 33rd birthday today – Happy Birthday love! When I posted my recipe for amaranth couscous, I mentioned wanting to bake a cake using amaranth…
A great alternative to oatmeal, this amaranth breakfast porridge is naturally gluten-free and ready in under 45 minutes.
Simple yet decadent gluten-free, vegan chocolate dessert that's perfect for plant-based party.
It only takes 2 ingredients to cook amaranth
Falafel Patties mit Amaranth und Zatar
Quick and easy vegan amaranth green onion fritters! Made with 4 ingredients (plus water, salt & pepper), they are a great gluten-free snack.
Simple yet decadent gluten-free, vegan chocolate dessert that's perfect for plant-based party.
Veganer Eintopf aus verschiedenen Gemüsesorten und Amaranth - gesund, lecker und wärmend in der kalten Jahreszeit!
From breakfast to dinner, snacks, and desserts, you will find a variety of amaranth flour recipes for every occasion. Learn how to turn this healthy, gluten-free flour into delicious and nutritious meals that the whole family will love. Whether you're looking for something quick and easy or something a bit more elaborate, this post has you covered!
When a recipe is satiating, tasty and healthy too, you don’t have to think twice before making it. Well, this Vegan Amaranth Almond Milk and Apple Porridge is just that! A touch of cinnamon and maple syrup give it an awesome flavour, while ingredients like apple and wholegrain amaranth give it an interesting mouth-feel. If you are not vegan , you can use honey instead of maple syrup – that has a nice, rustic taste too. Wholegrain amaranth is full of protein. Almond milk too is a rich source of calcium and protein, while apple is loaded with fibre and nutrients. Working together, these nutritious ingredients keep you full for a long time. This gluten-free recipe also reduces inflammation and cholesterol. It is especially good for pregnant women. Serve it immediately after preparation as it tends to get lumpy after a while.
Amaranth Crunch Cups made in no time and with only a few ingredients! Vegan, gluten-free, oil-free and refined sugar-free.
A quick & simple method for making PERFECTLY cooked amaranth in the Instant Pot. Just 1 ingredient, no soaking, and less than 25 minutes required!
