This Vegan Strawberry Shortcake Cake is loaded with fresh strawberries and vegan chantilly cream. It's light and delicious and makes the perfect Spring or Summer dessert.

Simple and perfectly sweet vegan strawberry shortcake. Layers of shortcake, vegan whipped cream, and strawberries make up this delicious dessert!

Homemade biscuits seem too hard? Bake these vegan strawberry shortcake MUFFINS instead! Still a sweet summer treat stuffed with juicy strawberries and coconut whipped cream. Gluten-free and naturally sweetened too!

Delicious, quick, and easy vegan strawberry shortcake with a gluten free option is a perfect summer dessert recipe!

This Vegan Strawberry Shortcake Cake is loaded with fresh strawberries and vegan chantilly cream. It's light and delicious and makes the perfect Spring or Summer dessert.

This easy-to-make Vegan Strawberry Shortcake is light, fluffy, and excellent for any occasion! Every bite is full of sweet, spongy cake perfection, topped with an indulgent and creamy coconut-based frosting, strawberry jam, and freshly sliced strawberries. This healthy take on classic Strawberry Shortcake is overflowing with the flavors of summer - you'd never guess that it's vegan and gluten-free!

Gluten free vegan strawberry shortcake that's slightly crisp on the outside and perfectly soft in the middle. It only takes 30 minutes from start to finish!

Simple and perfectly sweet, this vegan strawberry shortcake is layered with a shortcake, homemade vegan coconut whip and ripe strawberries. Topped with toasted coconut, you'll love every bite of this dessert.

Vegan Strawberry Shortcake Cake Made with Native Forest Organic Simple Coconut Cream by @thecuriouschickpea Celebrate the beauty and bounty of summer with this strawberry shortcake inspired sheet cake! A soft and fluffy cake topped with swoops of whipped coconut cream and juicy, sweet, macerated strawberries. Add some flakes of toasted coconut for a little extra coconutty love and you have a cake as beautiful as it is delicious! At least 24 hours before making the cake, put the can of Native Forest Organic Simple Coconut Cream in back of the refrigerator to chill the cream. The can should not be liquid before going into the fridge but should have separation of the cream and coconut water (if you gently shake it, you won’t feel the cream sloshing around) Strawberry Shortcake Cake By Eva Agha @thecuriouschickpea Yield: 1 9×13-inch cake Prep Time: 30 minutes Baking Time: 30 minutes Ingredients: Vanilla Cake: 1 ½ cups plain non-dairy milk ½ cup canola oil ½ cup unsweetened non-dairy yogurt 2 tsp lemon juice 2 tsp vanilla extract 3 cups all purpose flour 1 ½ cups sugar 2 tbsp Let’s Do Organic Cornstarch 1 ½ tsp baking powder ½ tsp baking soda 1 tsp salt […]

Make the BEST strawberry shortcake into an easy, 1 layer cake! This Vegan Strawberry Shortcake cake is made with a super moist shortcake, topped with freshly whipped cream and a ton of fresh strawberries! Vegan, easy to make and unbelievably delicious!

These light, moist and fluffy Strawberry shortcakes are topped with fresh strawberries and sweet coconut whipped cream and best of all, these easy homemade shortcakes are gluten-free, vegan and dairy-free.

This is the easiest vegan strawberry shortcake recipe. It features tender vanilla cake (rather than biscuits!), lightly sweetened fresh strawberries, and your favorite vegan whipped cream—store-bought or homemade. The shortcakes are easy to assemble, fluffy and tender, and a guaranteed crowd pleaser!

The Best Vegan Strawberry Shortcake on a flakey and buttery biscuit layered with whipped topping and juicy macerated strawberries. Enjoy this classic dessert for brunch or perfect for a weekend picnic.

This homemade Easy Vegan Strawberry Shortcake is so much better than storebought and is oil-free and naturally sweetened! You only need 8 ingredients and about 30 minutes to make this delicious summer dessert!

Vegan Strawberry Shortcake Cake Made with Native Forest Organic Simple Coconut Cream by @thecuriouschickpea Celebrate the beauty and bounty of summer with this strawberry shortcake inspired sheet cake! A soft and fluffy cake topped with swoops of whipped coconut cream and juicy, sweet, macerated strawberries. Add some flakes of toasted coconut for a little extra coconutty love and you have a cake as beautiful as it is delicious! At least 24 hours before making the cake, put the can of Native Forest Organic Simple Coconut Cream in back of the refrigerator to chill the cream. The can should not be liquid before going into the fridge but should have separation of the cream and coconut water (if you gently shake it, you won’t feel the cream sloshing around) Strawberry Shortcake Cake By Eva Agha @thecuriouschickpea Yield: 1 9×13-inch cake Prep Time: 30 minutes Baking Time: 30 minutes Ingredients: Vanilla Cake: 1 ½ cups plain non-dairy milk ½ cup canola oil ½ cup unsweetened non-dairy yogurt 2 tsp lemon juice 2 tsp vanilla extract 3 cups all purpose flour 1 ½ cups sugar 2 tbsp Let’s Do Organic Cornstarch 1 ½ tsp baking powder ½ tsp baking soda 1 tsp salt […]