Japanese tsukune are meatballs coated with a salty-sweet sauce. It's one of the common grilled items served at Japanese yakitori restaurants. This dish is perfect for your next barbecue cook-out or dinner. The meatballs are soft, bouncy, and smooth in texture. Create your minced meat with your desired protein. Optionally, stuff it with vegetables. Finish with a Japanese staple, the shichimi togarashi spice blend.Stock up culinary spice kits - Limited time only!
Learn how to make kanom jeeb, Thai dumplings, and pair them with a dipping sauce of your choice.
This mouthwatering sweet and sour chicken recipe is loaded with juicy marinated chicken and a colorful medley of flash-fried vegetables glazed in a flavorful black vinegar sweet and sour sauce.
Mayak eggs, or Korean soy marinated eggs, is a popular Korean side dish (banchan) made by marinating soft boiled eggs in a soy sauce based marinade. It's sweet, savory, soft, and jammy!
This creamy Korean ssamjang (쌈장) pasta was inspired by the pork belly ssam (쌈) that I always order at Korean barbecue. Succulent pieces of pork belly in a spicy, creamy, and umami pasta sauce.
Korean cheese pancakes are a popular street food in South Korea. It is made with a mixture of various kinds of cheeses, eggs, and flour.
Yakgwa is a traditional Korean dessert that's like a crispy, sweet cookie. It's made by frying dough in shapes like diamonds or flowers. They use sesame oil, honey, and a bit of sake to make it extra tasty. After frying, the cookies take a cozy bath in ginger-flavored syrup, making them super flavorful.
One of my favourite ways to enjoy dumplings is by either steaming or boiling these and finishing it off with what I like to call the best dumpling sauce - with the perfect balance of savoury, heat, bit of sweetness and acidity. Let’s not forget the aromatics that really take it up a notch!
Explore the rich folklore of Isan with this addictive Crying Tiger Beef recipe paired with Nam Jim Jaew sauce. With tender, juicy grilled beef dipped in a fiery yet refreshing dipping sauce, it'll light up your tastebuds with a culinary fireworks display of textures and tastes.
Let's cook some delicious Japanese Chinese food recipes today! In this roundup, you'll find our most popular gyoza, nikuman, tan-men, mapo tofu and more.
Korean food is hot on the market right now and these 13 easy Korean appetizers are sure to satisfy your tastebuds.
Mitarashi Dango is Japanese Dumplings in Sweet Soy Sauce that is a very popular snack or dessert. Try making your own now! Recipe by Asian Inspirations.
One of my favourite ways to enjoy dumplings is by either steaming or boiling these and finishing it off with what I like to call the best dumpling sauce - with the perfect balance of savoury, heat, bit of sweetness and acidity. Let’s not forget the aromatics that really take it up a notch!
This Authentic Korean noodle dish is rich and delicious. This popular noodle dish is easy to make and takes just over 30 minutes to make!
These 20 tasty Korean recipes are easy to make at home, featuring Korean food favorites like galbi, bulgogi, kimchi, and more!
While Japanese food is often associated with sushi, kobe beef, and milky pork based ramen, the cuisine also offers plenty of vegan options for those
With their juicy filling encased in golden wrappers and pan-fried to perfection, Chinese meat pies are a delightful staple that you simply must try.
A classic Southeast Asian dessert! Soft, sweet sticky rice smothered with creamy sweet coconut sauce, then paired with sweet, juicy fresh mangos. Lovely and simple to make!
Amazing slightly spicy, flavor-packed Korean style grilled chicken skewers marinated with bold Korean flavors and grilled to perfection!
This recipe calls for freshly cooked rice. You can cook your rice in your rice cooker or pressure cooker. This is the most basic way to make Onigiri. You can also add egg, spam, tuna and/or your own flavorings and seasonings. Here's a video to show you how I made mine.
Jajangmyeon or Korean black bean noodles is a popular Chinese-style Korean noodle dish topped with a thick, savory black bean sauce made with chunjang (black bean paste) and full of vegetables and tender pork. It's an easy dish to make and one of the ultimate Korean comfort food! Enjoy it with a side of pickled radish or cucumber kimchi and napa cabbage kimchi.
This spiral cucumber salad is a Korean-inspired side dish you need to try! The accordion shape is so fun and holds the seasonings perfectly!
Budae Jjigae is a Korean Army Stew that's spicy, savory, and delicious. A comfort food of many that provides a warm and satisfying meal, made from ingredients like spam, sausages, instant noodles, and cheese.
These epic homemade Japanese sauces are quick and easy to make, perfect for marinating, dipping, or slathering over your favourite Japanese recipes.
A tasty filling wrapped with cabbage leaves and served with a delicious sauce, steamed cabbage rolls are pretty, low-carb and very simple to make.
Yaki onigiri (焼きおにぎり), or Japanese grilled rice balls have crispy, charred outer layers and soft and steamy insides which makes them the most mouthwatering snack to make at home! These grilled onigiri are seasoned with a soy marinade which makes this yaki onigiri recipe a delicious balance of flavors, textures, and techniques.
Mongolian beef is one of the most popular Chinese takeout beef dishes. It's sweet and savory and has just enough char to imitate BBQ flavors. The beef is also super flavorful and totally addictive. You can easily make this recipe at home in 30 minutes and pair it with some sautéed garlic bok choy to complete the meal.
From northern specialities to Cantonese dim sum classics, this collection of tried and tested recipes showcases the most popular varieties of Chinese dumplings.
These Kung Pao chicken noodles are easy to make, saucy, full of flavor and perfect for a quick weeknight dinner. This recipe comes together in about 30 minutes and is a total family favorite.
Try these top 12 easy Chinese recipes for dinner. Quick and delicious, simple Asian food recipes that everyone will love.
These ultra-tender sesame-ginger meatballs are made with a combination of ground pork and chicken, fresh garlic, ginger, and herbs in a sticky ginger-garlic-sesame sauce. They're perfect for a weeknight dinner or meal prep.
These spicy Korean Gochujang noodles are so easy to make, saucy, spicy yet sweet and perfect for a simple 30 minute dinner! Served with ground meat of choice such as beef, turkey or chicken for a simple and protein packed recipe.
A meatless, vegan version of General Tso's chicken, replacing the chicken with crispy fried pieces of cauliflower. This healthy spin on a Chinese Restaurant Classic will be a hit with both adults and the little ones!
Chinese steamed egg is a super easy egg recipe that's lightly seasoned and goes well with any meal! It's super silky smooth and can simply be topped with a drizzle of soy sauce and some green onions. Pair this steamed egg with some Korean purple rice, bok choy with oyster sauce, and teriyaki chicken to complete your meal!
Spicy Wontons In Chili Oil 紅油抄手 is sweet and spicy wonton with great flavour and texture, simply irresistible, isn't it? These Sichuan Style Wontons are so perfect for any occasion, I love them on hot summer days.
Chicken cutlets have never been so crispy and delicious. Enjoy these crispy katsu chicken cutlets tonight!
Let's cook some delicious Japanese Chinese food recipes today! In this roundup, you'll find our most popular gyoza, nikuman, tan-men, mapo tofu and more.
Jasmine rice has a sweeter taste and a stickier grain than most kinds of rice. We make Jasmine Sticky Rice to serve up with our Asian meals.Its very simple to make, when you know the right rice to water ratio. We will give that to you in this recipe! We add star anise into the cooking process to give a subtle flavour to the rice.
Hat yai fried chicken has an irresistible thin, crispy crust and a well-balanced flavor profile, making it an ideal dish for the whole family.
I have 65 easy Asian recipes you need to try! They're delicious and so easy to make! I have air fryer recipes, stir fried and so much more!
Beef with oyster sauce features extra tender and juicy beef stir fried with crisp asparagus brought together with a savory and sweet brown sauce. It is a quick and healthy dish to make for your weekday dinner! {Gluten-Free Adaptable}