15min · 1 serving 15 minutes · Vegan Gluten free · If you're looking for a cheap and healthy version of homemade cream cheese, this is for you! This vegan cream cheese recipe is made with tofu as the base, so it is high in protein too. Veggie World Recipes Produce 1/2 tbsp Basil 1/2 tbsp Dill 2 cloves Garlic 3 stalks Green onion 1/2 tbsp Rosemary 1/2 tbsp Thyme Refrigerated 1 block Tofu, firm Condiments 1 Lemon (juice of) Baking & Spices 1/2 tsp Salt Oils & Vinegar 1 tbsp Apple cider vinegar 1 tbsp Coconut oil
